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Adventures in Food and Nutrition!, 5th Edition

Adventures in Food and Nutrition!, 5th Edition

Author: Carol Byrd-Bredbenner, Ph.D., R.D., F.A.N.D.

Adventures in Food and Nutrition! introduces students to the study of nutrition, food management, and meal preparation. Features throughout the book inform students on food technology innovations, build an appreciation for cultural diversity, and encourage career exploration.